savory

Breakfast Smashed Tacos

Prep Time 10 minutes
Cook Time 7 minutes
Servings 4 Servings
Cuts sausage

Ingredients

Before we get cooking, here’s everything you need. Check items off as you go — at home or in the store.

Directions

Preheat flat top grill to 400-450°F.
Spread 1 ounce of sausage meat onto each of the tortillas.
Whisk eggs together with milk. Add cheese and season with salt and pepper. Cook eggs until yolk and whites are firm and the internal temperatures reaches 160 degrees F.
Oil flat top with cooking spray and sear tortillas, sausage side down, until sausage is cooked through and reaches an internal temperature of at least 145°F, about 2-3 minutes. Flip tortillas and sear to crisp slightly. Remove from flat top.
Oil flat top and scramble eggs. Remove from flat top.
Top the sausage side of each tortilla with scrambled egg, two slices of avocado, and half tablespoon of salsa if desired. Serve warm.

**Ground pork is safe to eat when cooked to 160 degrees.
NOTE: recipe can easily be made on a skillet or griddle over medium high heat using the same procedure.