savory

BBQ Pork Smashburger Sliders

These BBQ pork smashburger sliders feature crispy edges, juicy centers, and big flavor in a small package. Perfect for gatherings, game days, or anytime sliders feel like the perfect solution to rich cravings.

Jump to Directions

Prep Time 9 minutes
Cook Time 15 minutes
Servings 5 Servings
Cuts ground pork

Ingredients

Before we get cooking, here’s everything you need. Check items off as you go — at home or in the store.

BBQ Pork Smashburger

BBQ Pork Seasoning (Yield: 1 ¼ cups)

Directions

BBQ Pork Seasoning

Combine all ingredients until evenly distributed.
Store in an airtight container in a cool, dry place.

BBQ Pork Smashburger Sliders

Mix together ground pork and barbecue pork seasoning until well combined. Create 12 balls from ground pork mixture. Set aside.
Preheat flat grill to get hot; add olive oil to grill, spreading evenly.
Place small piles of onions on grill and rounded pork on top.
With a burger press, press pork firmly into onion to create a thin patty.
After a few minutes, flip each burger and add cheese, if desired.
Cook until internal burger temperature reaches 160° F.
Serve on Hawaiian slider bun.