umami

Grilled Pepperoni & Bacon Pizza with Hot Honey Drizzle
Smoky, crispy, and packed with bold flavors, this grilled pepperoni & bacon pizza is a must-have for grilling season. The heat of the grill gives the crust a perfect char, adding a delicious depth that pairs beautifully with crispy bacon, spicy pepperoni, and gooey cheese. Customize by adding any fresh veggies you have on hand, and finish with a drizzle of sweet and spicy hot honey to take the flavors up a notch.
At A Glance
- Prep Time 10 minutes
- Cook Time 10 minutes
- Servings 6 Servings
- Cuts bacondeli meatsausage
Ingredients
Before we get cooking, here’s everything you need. Check items off as you go — at home or in the store.
Directions
- Preheat the grill to 400°F or medium-high heat. Clean and oil the cooking grate, then close the lid.
- Spread pizza sauce on each pizza crust, then add a layer of mozzarella and top with crumbled sausage, crumbled bacon, and pepperoni slices.
- Place pizzas on the grill and close the lid.
- Check every few minutes, using a spatula and tongs to rotate to avoid burning. Cook until the cheese has melted evenly, then remove from the grill.
- Drizzle pizzas with hot honey just before serving.
*Ground pork is safe to eat when cooked to 160°F.
Nutrition
- Calories 1110
- Protein 38 g
- Fat 53 g
- Sodium 2240 mg
- Cholesterol 90 mg
- Saturated Fat 18 g
- Carbohydrates 115 g
- Fiber 4 g
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