There’s Nothing Cold About These Cuts

Three Ways to Engage Shoppers During Deli Meat Month  March is National Deli Meat Month and National Nutrition Month, which makes it a great time to raise awareness about how healthful, flavorful and convenient deli meats can be. They’re a great source of protein, full of vitamins and minerals, and an easy, on-the-go option. For example, a 2-ounce serving of sliced ham has just 60 calories and about two grams of fat, while boasting 10 grams of protein.   […]

Mexico Immersion Trip Part l

The National Pork Board is participating in an immersion trip to Mexico to gain insight into the Hispanic market. Pork Checkoff Vice President of Domestic Marketing Jarrod Sutton explains the importance of this target audience and this unique trip in this edition of PorkPod