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Advancing Investigations in Swine Reproduction Efficiency at Iowa State: Part 3
ID
#17-213 IPPA
Category
Animal Science - Reproductive & Growth Physiology
Full Report Received
08/30/2019
Investigation
Institution:
Iowa State University
Primary Investigator:
Jason W. Ross
Evaluation of meat exudate (juice) as a diagnostic sample for the detection of African swine fever
ID
#16-022
Category
Swine Health-Foreign Animal Disease
Full Report Received
08/30/2019
Investigation
Institution:
CEEZAD
,
Kansas State University
Primary Investigator:
Dr. Juergen Richt Ph.D.
Effect of Manure Application Timing and Management on the Persistence and Transport of Antibiotics and Antibiotic-Resistant Bacteria in Corn and Soybean Production Systems
ID
#16-039
Category
Public Health - Antibiotics & Resistance
Full Report Received
08/30/2019
Investigation
Institution:
Iowa State University
Primary Investigator:
Dr. Michelle Soupir Ph.D.
Prevalence, genotyping and subtyping of hepatitis E virus in market weight pigs in the United States
ID
#18-021
Category
Pre-Harvest Pork Safety
Full Report Received
08/29/2019
Investigation
Institution:
Virginia-Maryland college of Veterinary Medicine
Primary Investigator:
Xiang-Jin Meng M.D.
Genomic control of pork loin color, myoglobin concentration, marbling, water-holding capacity, and slice shear force, pork fat quality and fatty acid profile, and ham lean color, ham “halo” severity, and myoglobin concentration
ID
#17-060
Category
Pork Quality
Full Report Received
08/06/2019
Investigation
Institution:
USDA-ARS U.S. Meat Animal Research Center (USMARC)
Primary Investigator:
Steven D. Shackelford
Changes in Ammonia Emissions from North Carolina Swine Lagoons Associated with Improved Production Management
ID
#18-205
Category
Environment - Air
Full Report Received
08/01/2019
Investigation
Institution:
Harper Consulting
Primary Investigator:
Lowry A. Harper
Shiga toxin-producing Escherichia coli in swine feces in commercial production systems and assessment of public health implications
ID
#18-057
Category
Post-Harvest Pork Safety
Full Report Received
08/01/2019
Investigation
Institution:
Kansas State University
Primary Investigator:
T.G. Nagaraja
Pathogenicity and antibody responses of different U.S. PEDV strains in pigs of different ages
ID
#17-184 IPPA
Category
Swine Health - General Disease
Full Report Received
07/31/2019
Investigation
Institution:
Iowa State University
Primary Investigator:
Jianqiang Zhang
Effects of supplementing transition sow diets with 3 levels of zinc on pre-wean mortality and lifetime productivity of pigs under commercial rearing conditions
ID
#18-036
Category
Animal Science - Sow Lifetime Productivity
Full Report Received
07/31/2019
Investigation
Institution:
University of Minnesota
Primary Investigator:
Dr. Pedro Urriola Ph.D.
Towards an improved method of piglet castration to reduce pain: the use of one incision in combination with the use of Vapocoolant and Metacam™
ID
#17-037
Category
Animal Welfare
Full Report Received
07/29/2019
Investigation
Institution:
Texas Tech University
Primary Investigator:
Dr. Arlene Garcia
Page 4 of 210
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