umami

Holiday Charcuterie Board

A charcuterie board is the perfect way to bring people together with a delicious spread of flavors and textures. Filled with a mix of cured meats, cheeses, fresh fruit, and crunchy extras, it’s a creative and effortless way to entertain. Customize it with seasonal touches for a board that’s as fun to make as it is to enjoy.

Jump to Directions

Prep Time 20 minutes
Cook Time 1 minutes
Servings 6 Servings
Cuts deli meat

Ingredients

Before we get cooking, here’s everything you need. Check items off as you go — at home or in the store.

Directions

Arrange the meats around the board. Fold mortadella into triangles, layer prosciutto in ribbons, and make salami into rolls.
Place the brie with a small serving knife. Cut the Havarti into rectangles and the cheddar into triangles for a diverse look.
Arrange nuts, fruit, and pickles in the spaces between the meats and cheeses.
Place mustard in a small bowl in the center and the crackers in small baskets around the board.