DEADLINE: April 14, 2020 – 5 pm CST

Submitters whose proposals are selected for final review will be required to present the proposal and answer questions via a webinar with pork industry reviewers.

Request for Proposal

Contacts:

Dr. Dave Pyburn
Chief Veterinarian
National Pork Board
dpyburn@pork.org

Dr. Paul Sundberg
Executive Director
Swine Health Information Center
psundberg@swinehealth.org