Patrick Webb, Director Swine Health Programs, National Pork Board
A very successful distance-learning program is available for undergraduate students interested in the swine industry
What can be done to alleviate stress when moving hogs during the heat of the summer
The Pork Checkoff is amplifying the #realpigfarming effort with a new collegiate social forces team
Inside: China offers increased export opportunities to U.S. pork industry.
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