Revised in 2013, Pork Quality Assurance® Plus (PQA Plus®) provides a framework for significant, relevant food safety standards and improved animal well-being. Pork producers pride themselves on the commitment to continuous improvement. PQA Plus is regularly revised to increase its effectiveness, incorporate new research information, and ensure the program’s validity.Maintaining its food safety tradition to ensure U.S. pork products continue to be recognized domestically and internationally as the highest quality and safest available, PQA Plus also provides information to ensure producers can measure, track and continuously improve animal well-being.2013 PQA Plus revisions:
|Youth PQA Plus®
Youth PQA is specifically geared for individuals ages eight to 19 who want to know how to provide the best possible care for their animals as a part of the overall pork chain.
Transport Quality Assurance (TQA) is a program that helps swine transporters, producers and handlers understand how to handle, move and transport pigs and the potential impacts of those actions on pig well-being and/or pork quality. Anyone who handles or transports pigs, or sets protocols for handling pigs, is a potential influencer of animal well-being and pork quality.