The National Pork Board’s Pork Safety, Quality and Human Nutrition Committee is requesting initial Letters of Intent (LOI) to conduct research for 2018 funding in specified areas of interest regarding fresh, lean pork and human nutrition. The specified research and format will be available August 9th, 2017. The initial 3-page LOI will be due to the National Pork Board on September 12th, 2017.
|HUMAN NUTRITION||Adria Huseth||[email protected]||515/223-2632|
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Notification to the primary investigator for full proposals will be done by October 4, 2017.
Full proposal deadline will be Tuesday, November 14, 2017.
If you have questions specific to the Application Website and submission process, please contact Bev Everitt at [email protected] or 515/223-2750. If you encounter problems with the site, note specific information about the browser type and version you may be using, what you were doing when the problem occurred and the exact text of any error messages you receive.