Feasibility of viability PCR and ex-vivo bioassay to detect viable PED virus in feed

University of Minnesota, Torremorell
NPB #14-153

Objectives of Research Project:

1. To evaluate the feasibility of viability-PCR (v-PCR) to identify viable PEDV in feed samples.

2. To evaluate the feasibility of an ex-vivo bioassay (intestine explants and IPEC J2 cells) to identify viable PEDV in feed.

Interventions to control PEDV (porcine epidemic diarrhea virus) in feed and feed ingredients 
University of Minnesota, Goyal
NPB #14-157

The objective of this project is to evaluate strategies and processes to control the occurrence of PEDV in feed and feed ingredients.


Post-processing contamination chemical mitigation strategies to control PEDV in feed and feed ingredients

Kansas State University; Jones

NPB #14-158


Evaluation of the risk of a feed mill being contaminated with PEDV or SdCV

Carthage Innovative Swine Solutions, LLC; Greiner

NPB #14-165

Objectives of Research Project:

To quantify the risk of a feed mill being contaminated with porcine epidemic diarrhea virus (PEDv) and/or delta corona virus (SdCV).


Determining the impact of conditioning time and temperature in pelleted diets on PEDV survivability in complete swine diets

Kansas State University, Woodworth

NPB #14-159

Objectives of Research Project:

Objective 1: Confirm the minimum infectious dose of PEDV in a feed matrix using a 10 d old pig bioassay.

Objective 2: Determine the impact of conditioning time and temperature of pelleted complete feed at 2 PEDV dosages on PEDV inactivation as measured by RT-PCR and bioassay.


A survey of Sturnus vulgaris(Common Starlings) near swine premises to determine the potential role as a vector of porcine epidemic diarrhea virus and swine Deltacoronavirus
AMVC, LLC; Thomas
NPB #14-171

Objectives of Research Project:

There have been multiple recent outbreaks of porcine epidemic diarrhea virus (PEDV) in isolated, high health nurseries following the migration of red-winged blackbirds that coincided with feed deliveries (http://www.cvm.umn.edu/sdec/prod/groups/cvm/@pub/@cvm/@sdec/documents/content/cvm_content_475778.pdf). In these outbreaks it was noted that bin tops were coated in bird feces that was subsequently found to be PEDV PCR-positive. It seems, then, that birds may serve as a potential and ever-present source of feed contamination at swine farms. The objective of this survey is to characterize whatrole Sturnus vulgaris(the Common Starling) may serve as a potential vector for PEDV and swine deltacoronavirus (SdCV). For each virus, the investigators wish to determine:

  1. Can starlings serve as a mechanical vector
  2. Can starlings pass virus in their feces
  3. Can virus replicate within the intestines of starlings

 


University of Minnesota; Davies

NPB #14-164

Objectives of Research Project:

The general objective of this project is to quantify the risk of transmission of PED virus among feed ingredients of porcine origin. Specifically, we will conduct a risk assessment with respect to the following pathways:

1.     Likelihood of PEDV survival through the rendering process in ingredients of porcine origin

2.     Likelihood of PEDV survival through the spray-drying process in ingredients of porcine origin

3.     Likelihood of post processing PEDV cross-contamination during distribution of rendered ingredients

4.     Likelihood of post processing PEDV cross-contamination during distribution of spray dried ingredients