Biosecurity: A Champion's Guide to Youth Swine Exhibition: Biosecurity and your Pig Project |
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Dehydration: A fact sheet stressing the importance of available water to swine and discussing the signs of dehydration |
Food Safety: All producers are responsible for supplying a safe and wholesome product. This fact sheet discusses four main areas on a farm where producers can help to assure food safety in the products they sell |
Meat Quality: A guide for youth to better understand factors that can affect pork quality |
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Ethics in youth Livestock Programs: A guide for the youth in the livestock industry addressing aspects of caring, respect, trustworthiness, fairness, responsiblity, and citizenship |
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Estrus Detection - Help youth understand that estrus detection is the most important part of a successful artificial insemination program. |
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Semen Management - Understanding the delivery, timing, and storage needs to semen will enable youth to be successful in artificial insemination. |