Environment

Complying with Regulations

Who regulates pork producers?

Pork producers are regulated at the federal, state and
local levels. The United States Environmental Protection Agency develops regulations on a federal level. Individual state regulatory agencies, including
departments of natural resources and environmental
quality, interpret federal regulations and develop state
regulations that must be at least as strict as the federal regulations. State regulations can be more stringent than federal regulations. Finally, local regulations may be developed at the county level in many states.

What environment regulations apply to pork producers?
Regulations can be related to
groundwater, surface water and
coastal water; air quality; animal
and manure disposal; land and soil quality and land use. Typically, permits are required at the state level for construction of animal housing and manure storage. Operating permits for
manure handling also may be required. As in other
industries, pork producers must meet or exceed all
local, state and federal worker health and safety
requirements.
What resources are available to help pork producers comply?

To help pork producers understand
and comply with regulations, producer-funded organizations,
universities and government
agencies sponsor educational
seminars and workshops.
Environmental consultants are
available to help producers with management initiatives. There are a number of producer-funded programs. These programs provide environmental management education and direction.

Complying with regulations may require that a pork
producer invest in some new equipment or technology.
Several avenues exist to assist farmers with making
these investments. The largest assistance program is
called the Environmental Quality Incentives Program,
administered by the U.S. Department of Agriculture.
The USDA will share some costs with farmers who
implement programs that protect or improve
environmental quality on the farm.

Many state departments of agriculture provide low-interest loans to farmers making improvements that
protect the environment. These loans are frequently
targeted to smaller farmers.